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Home  Confectionery Rainforest Bakery & Pastry
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Rainforest Bakery & Pastry |
| Address: |
300, Chulia Street, 10200 Georgetown, Penang
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| Tel: |
604-261 4641
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| Fax: |
604-262 2970
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| Contact Person: |
Jerry Tan Soon Teong
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| Website: |
www.rainforest.oomph.com.my |
| Email: |
This email address is being protected from spam bots, you need Javascript enabled to view it
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| Outlet Type: |
Confectionery |
Type Of Food:: |
Bakery & Pastry |
| Status of Halal: |
Pork Free |
Car Park Facility: |
Open Air Car Park
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| Payment received: |
Cash |
Seating Capacity: |
20 |
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| About Us |
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Rainforest Bakery & Pastry
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What marks a good artisan bread? Your first clue will be that it isn't perfect. That may sound odd, but a good handmade bread glories in its refusal to be like those tidy, mass-produced loaves on the shelf.
One thing you would notice upon entering our Bakery is the ambience arising from our wide range of fresh baked products which come in its different sizes and shapes arrayed around you that tells you our forte lies in the making of true artisan bread.
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Over here at the Rainforest Bakery our chief baker and his team of craftsmen are trained to the highest ability to mix, ferment, shape and bake a hand crafted loaf of bread so that you may purchase at any time of the day fresh from the oven our fine range of Baguette, Ciabatta, English Blommers, Farmhouse, Mixed Grains, Rye, Wholemeal and Pastry.
In addition to our range of English, French and Italian bread and pastry made available daily, we would constantly intersperse and surprise you with our other range of classic artisan bread and pastry.
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